• $22.99

    Sold and supplied by amazon

    • ✅BEST PIZZA CUTTER: Unlike an ordinary pie slicer or wheel roller cutter, this rocking pizza cutter slices smoothly through your pizza crust without pushing aside your pizza toppings
    • ✅CHOP SLICE DICE: A multi-functional slicing tool perfectly constructed for thin crust pizza and deep dish pizza, cheesecakes, brownies, chopping and dicing food and herbs
    • ✅PROFESSIONAL QUALITY: These premium pizza slicers are crafted from anti-rust, food grade stainless steel with super sharp blades
    • ✅SAFE: Features an ergonomic design providing maximum safety, with plastic protective cover for safer handling and easy storage – plus a fully dishwasher safe
    • ✅SATISFACTION GUARANTEED: Your satisfaction is assured with 100% money back guarantee! Other words customers used to find this product: metal pizza pan peel paddle spatula, mezzaluna chopper, oven tools, dough docker, pizza lover gift

  • $12.66

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    Jack Prelutsky is widely acknowledged as the poet laureate of the younger generation. (And many people would happily see him crowned with no age qualification.) The New Kid on the Block and Something Big Has Been Here are household words wherever there are kids.

    Here is another wondrously rich, varied, clever – and always funny – collection. Meet Miss Misinformation, Swami Gourami, and Gladiola Gloppe (and her Soup Shoppe), and delight in a backwards poem, a poem that ever ends, and scores of others that will be changed, read, and loved by readers of every age. The Prelutsky-Stevenson duo is irresistible. Whether you begin at the beginning or just open the book at random, you won’t stop smiling.


  • $21.77

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    Master bread baker Peter Reinhart follows the origins of pizza from Italy to the States, capturing the stories behind the greatest artisanal pizzas of the Old World and the New.

    Beginning his journey in Genoa, Reinhart scours the countryside in search of the fabled focaccia col formaggio. He next heads to Rome to sample the famed seven-foot-long pizza al taglio, and then to Naples for the archetypal pizza napoletana. Back in America, the hunt resumes in the unlikely locale of Phoenix, Arizona, where Chris Bianco of Pizzeria Bianco has convinced many that his pie sets the new standard in the country. The pizza mecca of New Haven, grilled pizza in Providence, the deep-dish pies of Chicago, California-style pizza in San Francisco and Los Angeles—these are just a few of the tasty attractions on Reinhart’s epic tour.

    Returning to the kitchen, Reinhart gives a master class on pizza-making techniques and provides more than 60 recipes for doughs, sauces and toppings, and the pizzas that bring them all together. His insatiable curiosity and gift for storytelling make American Pie essential reading for those who aspire to make great pizza at home, as well as for anyone who enjoys the thrill of the hunt.


  • $21.77

    Sold and supplied by amazon

    Master bread baker Peter Reinhart follows the origins of pizza from Italy to the States, capturing the stories behind the greatest artisanal pizzas of the Old World and the New.

    Beginning his journey in Genoa, Reinhart scours the countryside in search of the fabled focaccia col formaggio. He next heads to Rome to sample the famed seven-foot-long pizza al taglio, and then to Naples for the archetypal pizza napoletana. Back in America, the hunt resumes in the unlikely locale of Phoenix, Arizona, where Chris Bianco of Pizzeria Bianco has convinced many that his pie sets the new standard in the country. The pizza mecca of New Haven, grilled pizza in Providence, the deep-dish pies of Chicago, California-style pizza in San Francisco and Los Angeles—these are just a few of the tasty attractions on Reinhart’s epic tour.

    Returning to the kitchen, Reinhart gives a master class on pizza-making techniques and provides more than 60 recipes for doughs, sauces and toppings, and the pizzas that bring them all together. His insatiable curiosity and gift for storytelling make American Pie essential reading for those who aspire to make great pizza at home, as well as for anyone who enjoys the thrill of the hunt.


  • $89.00

    Sold and supplied by amazon

    • Pizza stone made of Ultra-Conductive Steel.
    • Unbreakable. Cooks 20 X faster than a pizza stone or baking stone.
    • As seen in “Food and Wine” “Bon Appetite” “New York Times” “Wall Street Journal”
    • Great as a stovetop griddle, induction plate and even as a cold plate after it’s been frozen
    • 14″x16″x1/4″, 16 Lbs. Proudly manufactured in the USA

  • $26.95

    Sold and supplied by amazon

    • No more arguments about who got the biggest slice! Follow the guides on the board to get 8 identical pieces.
    • Checkered Chef’s top rated rocker style pizza cutter slices through with ease without pushing toppings off like roller cutters do.
    • The wooden surface is kind to the blade keeping it sharper for longer.
    • The possibilities are endless for your new pizza cutter, from cutting herbs to slicing up bars and brownies, you’ll find so many uses.
    • The reversible design gives you one side with pizza grooves while the other side is flat – use it like any other round cutting board – great for cheese platters.

  • $39.99

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    • ESSENTIAL PIZZA TOOLS: Set includes 13″ Pizza Stone; Folding Pizza Peel and Pizza Cutter
    • PIZZA PEEL: Folding handle stainless pizza peel stores easily
    • PIZZA WHEEL: The pizza wheel cutter easily slices through pies for quick cutting
    • PIZZA STONE: The 13″ cordierite pizza stone retains heat extremely well, helping to create an evenly cooked and perfectly crispy crust
    • PIZZA TASTES BETTER ON A GRILL: Designed for use with propane, charcoal, and pellet grills
    • WARRANTY: 1-year limited warranty
    • Care instructions: Hand Wash

  • $18.39

    Sold and supplied by amazon

    There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure—it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country.

    In Flour Water Salt Yeast, Forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere.

    Whether you’re a total beginner or a serious baker, Flour Water Salt Yeast has a recipe that suits your skill level and time constraints: Start with a straight dough and have fresh bread ready by supper time, or explore pre-ferments with a bread that uses biga or poolish. If you’re ready to take your baking to the next level, follow Forkish’s step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread. Pizza lovers can experiment with a variety of doughs and sauces to create the perfect pie using either a pizza stone or a cast-iron skillet.

    Flour Water Salt Yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. Featuring a tutorial on baker’s percentages, advice for manipulating ingredients ratios to create custom doughs, tips for adapting bread baking schedules to fit your day-to-day life, and an entire chapter that demystifies the levain-making process, Flour Water Salt Yeast is an indispensable resource for bakers who want to make their daily bread exceptional bread.


  • $59.50

    Sold and supplied by amazon

    Size:PACK OF 3

    3


  • $39.99

    Sold and supplied by amazon

    • FASTER: Pre-heats up to 2 times faster than other pizza stones.
    • CLEAN: Will not stain from grease or burn crust and washes to like new condition every time.
    • ODORLESS: Does not smoke and will keep your pizza tasting great and home smelling good.
    • NO. 1 REVIEWED: Most loved pizza and baking stone on Amazon.
    • DURABLE: Your pizza stone will not crack in the oven and is built to last a lifetime.

  • $32.74

    Sold and supplied by amazon

    • Makes restaurant quality pizzas, bread, pastries and vegetables
    • Durable, non-cracking; crafted from a blend of lead-free clays
    • Absorbs oven heat and transfers it evenly.Do not clean the stone with soap
    • Recommended for up to 500 degrees in a standard home oven

  • $33.35

    Sold and supplied by amazon

    • Safely place pizza far back in the hottest section of the oven
    • Can also be used with bread, pastries or vegetables
    • Swivel handle breaks peel down for easier storage
    • Heavy-duty, long-lasting aluminum

  • $17.64

    Sold and supplied by amazon

    • Retains oil for butterfly flavor
    • Produces Chewier pizza crust
    • Designed for medium and thick crust pizzas
    • No pre-seasoning – our exclusive pre-seasoned tuff-kite finish adds a release coating, eliminating the need for any pre-seasoning.
    • Permanent stick-resistance – metal utensil safe and long lasting
    • Rolled rim for strength and grip
    • Made in the USA

  • $29.68

    Sold and supplied by amazon

    • 8 inch by 10 inch by 2.25 inch deep Detroit Style Pizza Pan Used by commercial pizzarias
    • Hard-Anodized; Permanent, Stick-Resistant Coating is PTFE Free; USA Made
    • No Pre-Seasoning Required or Recommended, Ready for Baking
    • Easy to bake with, easy to clean, easy to maintain
    • Heat safe to 700 degrees F

  • $114.99

    Sold and supplied by amazon

    • 20x higher conductivity than ceramic baking stones.
    • Gorgeous crusts, better blistering, and faster cook times.
    • Low-friction surface: textured, sanded smooth, seasoned with flaxseed oil.
    • Solid steel, unbreakable, guaranteed for life.
    • 16″ x 14.25″ x .500″ – 32lbs (Warning: It’s heavy!) Made in USA.

  • $25.00

    Sold and supplied by amazon

    • Papa Johns. Better Ingredients. Better Pizza
    • Perfect gift for “hard to buy for” people on your shopping list.
    • Papa John’s Gift Cards are redeemable in the U.S., including AK and HI, only.
    • No returns and no refunds on gift cards.
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